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SNACKS & SHARES

 

CORNFLAKE CRUSTED SCOTCH EGG $9 (GF)

organic egg wrapped in sausage, tossed with cornflake crumbs & deep fried, with a side of curry aioli

 

QUESADILLA $12

mixed cheese, pico de gallo, guacamole & sour cream

Add shredded chicken $4

 

BEER BATTERED CAULIFLOWER $14 (V)

tossed with a choice of buffalo or sweet-chili lime sauce, with a side of bleu cheese

(gf option available upon request)

 

CRISPY CALAMARI $14

tossed in seasoned flour with a side of chipotle mayo and lemon

 

WINGS $13 (GF)

choice of: spiced dry rub, sweet-chili lime or

classic buffalo

 

CRISPY CHICKEN FINGERS $13

buttermilk fried chicken, with a side of garlic aioli

 

CLASSIC NACHOS $12 (GF)

corn tortilla chips, guacamole, mixed cheese, pico de gallo & jalapeños (add shredded chicken $4)

 

FRIED BATTERED SAUSAGES (3) $12

Irish pork sausages dipped in beer batter served with curry aioli

 

TACOS (3) $13

choice of chicken(gf) or fish with corn tortillas, guacamole, pico de gallo, sour cream & salsa verde

 

THREE-CHEESE MAC $12 (V)

three-cheese blend with bechamel sauce, topped with toasted bread crumbs (Add bacon $2)                 

 

ASPARAGUS & BACON $13

grilled asparagus with bacon lardons, topped with pickled onions and mustard dressing

 

BEEF SLIDERS $13

50/50 short rib & brisket blend with cheddar, bacon & mini onion ring garnish

 

CHICKEN SLIDERS $13

crispy chicken with homemade slaw & sweet-chili aioli

 

SWEET POTATO & BLACK BEAN

VEGGIE SLIDERS $13 (V)

topped with pickled red onions & spicy ranch

GREENS

 

KALE CAESAR $14

kale, parmesan, blistered tomatoes, garlic croutons & Caesar dressing

 

ROASTED BEET SALAD $14 (V)(GF)

arugula, goat cheese, roasted beets, pickled red onions & lemon curd dressing

 

AVOCADO & STRAWBERRY SALAD $15 (V)(GF)

spring greens, avocado, crumbled feta, strawberries, grape tomatoes, onions & balsamic vinaigrette

    (Add Chicken $4   Salmon $7  Steak $8)

SANDWICHES & BURGERS

STEAK SANDWICH $20

petite filet topped with sauteed cremini mushrooms & onions, arugula & homemade peppercorn gravy on a ciabatta roll

 

ALVIN BURGER $18

50/50 short rib & brisket blend with bacon, pepperjack, an onion ring garnish & garlic-herb aioli

 

PUB BURGER $15

50/50 short rib & brisket blend on a brioche bun

 

SALMON BURGER $18

topped with lemon mayo

 

SWEET POTATO & BLACK BEAN

VEGGIE BURGER $16 (v)

 topped with pickled red onions & spicy ranch

 

BUFFALO CHICKEN SANDWICH $16

choice of crispy or grilled chicken, bleu cheese & crispy shoestring onions

 

CHICKEN CAESAR WRAP $14

shredded chicken kale, parmesan, blistered tomatoes, garlic croutons & Caesar dressing

 

GRILLED CHEESE $14 (V)

served on pullman white bread with a tomato & red pepper relish

 

SANDWICHES AND BURGERS ARE ACCOMPANIED

 BY FRIES OR SIDE SALAD

(SUB ONION RINGS OR MASH $2)

MAINS

 

STEAK FRITES $30

petite filet topped with crispy shoestring onions, served with thick-cut fries & peppercorn sauce

 

SALMON $26 (GF)

fillet of salmon served with rice and pineapple salsa

 

TRADITIONAL FISH & CHIPS $20

fresh cod lightly beer-battered, served with chippy fries, malt vinegar & tartar sauce

 

CRISPY BUTTERMILK CHICKEN $20

Served with mashed potatoes, bacon gravy & homemade slaw

 

IRISH STYLE CHICKEN CURRY $19

Served with seasoned fries & rice

 

BARLEY RISOTTO $18 (V)

Slow cooked with asparagus and parmesan

           (Add Steak $8   Salmon $7)


               

 

 •  SIDES & SHARES •

 

ONION RING TOWER $9

MASHED POTATOES $7

SEASONED FRIES $7

SIDE SALAD $7

GRILLED ASPARAGUS $7

GUACAMOLE AND CHIPS $10

• A D D   O N S •

 

$1- CHEESE, SPICY RANCH, BLEU CHEESE DRESSING, GARLIC AIOLI, SWEET-CHILI AIOLI, CURRY AIOLI

 

$2- BACON, MUSHROOMS, SHOESTRINGS ONIONS

 

$3 - AVOCADO, HOMEMADE SLAW, PEPPERCORN GRAVY,      

       IRISH CURRY SAUCE

(gf) gluten free (v) vegetarian 

(vg) vegan

Consuming Raw or Undercooked Meats, Poultry, Seafood or Eggs may increase your risk of foodborne illness.