406 E 64th St
New York, NY 10065
ORDER ONLINE
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DINNER

 

SNACKS & SHARES

SOUP OF THE DAY $8

 

FRIED PICKLE CHIPS $12(V)

with spicy ranch

 

PEPPERCORN POUTINE $12(GF)

crispy fries, mozzarella, & peppercorn gravy

 

CORNFLAKE CRUSTED SCOTCH EGG $9 (GF)

organic egg wrapped with sausage, tossed with cornflake crumbs & deep fried, with a side of curry aioli

 

QUESADILLA $13

mixed cheese, pico de gallo, guacamole & sour cream

Add (shredded chicken $5) (pulled pork $5)

 

BEER BATTERED CAULIFLOWER $14 (V)

tossed with a choice of Buffalo or sweet chili-lime sauce, with a side of bleu cheese

 

WINGS $15 (GF)

choice of: sweet chili-lime, classic Buffalo, or BBQ

 

CRISPY CHICKEN FINGERS $13

buttermilk fried chicken with a side of garlic aioli

 

CLASSIC NACHOS $13 (GF)

corn tortilla chips, guacamole, mixed cheese, pico de gallo & jalapeños   Add (chicken $5) (pulled pork$5)

 

BRUSSELS SPROUTS $14

crispy brussels sprouts with bacon & shaved mozzarella

 

FRIED BATTERED SAUSAGES (3) $13

Irish pork sausages dipped in beer batter with curry aioli

 

TACOS (3) $13

choice of chicken, fish or pulled pork ($14) with corn tortillas, guacamole, pico de gallo, sour cream & salsa

 

THREE-CHEESE MAC $13 (V)

three-cheese blend with bechamel sauce, topped with toasted breadcrumbs (Add bacon $2)                 

 

BBQ PULLED PORK SLIDERS $13

topped with apple slaw

 

BEEF SLIDERS $13

with cheddar & bacon, topped with an onion ring

 

CHICKEN SLIDERS $13

crispy chicken with homemade slaw & sweet chili aioli

 

SWEET POTATO & BLACK BEAN VEGGIE SLIDERS $13 (V)

topped with pickled red onions & spicy ranch

GREENS

 

KALE CAESAR $14 (V)

kale, parmesan, blistered tomatoes, garlic croutons & Caesar dressing

 

ROASTED BEET SALAD $14 (V)(GF)

arugula, goat cheese, roasted beets, pickled red onions & lemon curd dressing

 

COUSCOUS QUINOA SALAD $15(V)

cherry tomato, chickpeas, cucumber, feta, onions, thyme & lemon vinaigrette dressing

 

(Add Chicken $5 Salmon $8 Steak $8)

​​

SANDWICHES & BURGERS

SANDWICHES AND BURGERS ARE ACCOMPANIED  BY FRIES OR SIDE SALAD

(SUB ONION RINGS OR MASH $2)

STEAK SANDWICH $20

petite filet topped with sauteed cremini mushrooms & onions, arugula & homemade peppercorn gravy on a ciabatta roll

 

ALVIN BURGER $18

50/50 short rib & brisket blend with bacon, pepperjack, an onion ring garnish & garlic-herb aioli

 

PUB BURGER $16

50/50 short rib & brisket blend on a brioche bun

TURKEY BURGER $16

topped with avocado and spicy mayo

 

CAJUN CHICKEN SANDWICH $17

grilled chicken, crispy onions & chipotle mayo on sourdough

 

SWEET POTATO & BLACK BEAN

VEGGIE BURGER $16 (V)

 topped with pickled red onions & spicy ranch

 

BBQ PULLED PORK SANDWICH $17

with apple slaw on ciabatta

 

BUFFALO CHICKEN SANDWICH $17

crispy chicken, bleu cheese & crispy shoestring onions

 

CHICKEN CAESAR WRAP $16

shredded chicken, kale, parmesan, blistered tomatoes, garlic croutons & Caesar dressing

 

 

SANDWICHES AND BURGERS ARE SERVED WITH FRIES OR SIDE SALAD

(SUB ONION RINGS OR MASH $2)

 

 

 

MAINS

 

STEAK FRITES $32

petite filet topped with crispy shoestring onions, served with thick-cut fries & peppercorn sauce

 

SALMON $28 (GF)

fillet of salmon, avocado salsa & rice

 

COTTAGE PIE $20 (GF)

minced beef, peas & carrots, mashed potatoes & gravy

 

TRADITIONAL FISH & CHIPS $22

fresh cod lightly beer-battered, served with chippy fries, malt vinegar & tartar sauce

 

CRISPY BUTTERMILK CHICKEN $23

with mashed potatoes, bacon gravy & homemade slaw

 

IRISH STYLE CHICKEN CURRY $20

served with seasoned fries & rice


               

 

 SIDES & SHARES 

 

ONION RING TOWER $9

MASHED POTATOES $7

SEASONED FRIES $7

SIDE SALAD $7

GRILLED CAULIFLOWER $8

GUACAMOLE AND CHIPS $12

• A D D   O N S •

 

$1- CHEESE, SPICY RANCH, BLEU CHEESE DRESSING, GARLIC AIOLI, SWEET-CHILI AIOLI, CURRY AIOLI, HONEY MUSTARD

 

$2- BACON, MUSHROOMS, SHOESTRINGS ONIONS

 

$3 - AVOCADO, HOMEMADE SLAW, PEPPERCORN GRAVY,

IRISH CURRY SAUCE

 

(gf) gluten free (v) vegetarian  (vg) vegan

 

 

Consuming Raw or Undercooked Meats, Poultry, Seafood or Eggs may increase your risk of foodborne illness.

BRUNCH